Submitted by: Seomul Evans
Dining out is a way of life for most people. Most of the time, this is more preferable than having to cook your food and wash your own dishes. You may also discover that sometimes, it is more economical to take out food from restaurants than doing things the other way around. However, there are risks that you have to put up with when you are buying cooked food from restaurants. You can never really be sure whether the preparation and the cooking procedure are hygienic or not. You just eat restaurant food because you happen to like the food. Most common risk that you have to be aware of in dining out is food poisoning. Everybody gets food poisoned at one time in his or her life, but nobody really goes to court to seek compensation. However, there are some food-borne diseases acquired from dining out that you must seek settlements for.
All of these will most likely cause you to develop diarrhea. Typhoid fever is caused by salmonella; a bacteria that causes severe diarrhea, rashes and fever. These bacteria may enter your blood stream and proliferate in your lymph nodes and liver and may cause weakness, lethargy and in worst cases, bleeding and death. It is possible that the person who prepared your food is a carrier of salmonella. Salmonella bacteria are passed through a person’s feces. That individual must’ve cooked your food with dirty hands. Restaurant owners should screen their employees for this medical condition because carriers, although they do not show symptoms, spread the disease like wildfire for life. Another potentially life-threatening food-borne disease is staphylococcus aureus food poisoning. This type of food poisoning is common in food that is prepared with stale mayonnaise and causes severe vomiting and dehydration.
Another type of food poisoning is botulism. This is found in preserved canned food which may be used as additional ingredients. It is rare but is a very serious condition. This may lead to paralysis and respiratory failure. If you have been found to have botulism, medical practitioners will give you botulism antitoxin. One more type of food poisoning is caused by E. coli, which is a type of bacteria most commonly found in animals’ and humans’ large intestines. If your food is contaminated with cow or human feces, it will definitely cause you diarrhea. These food-borne illnesses may be avoided if the people who prepare your food practice hygienic procedures. Restaurants should be strict about hiring their cooks and food handlers because a lot of people will get exposed to their contaminated food if they failed to practice these strict hygienic measures.
If you have experienced one of these food-borne illnesses, you must immediately seek medical treatment and contact a personal injury lawyer who is an expert in food-borne illnesses so that you may determine if you are entitled to a settlement. Moreover, if you found out that there are people who have cases similar to yours, do ask for their numbers so that you may get in touch with them if a court hearing will be scheduled. Diarrhea and food poisoning are not unimportant illnesses because too much diarrhea and vomiting cause severe losses of fluid and electrolytes needed to survive. Dehydration resulting from diarrhea can kill people. Usually, when dehydration starts to manifest, it is already too late. This may even cause organ failure and death. So do not ignore a simple food poisoning case. Seek the help of a lawyer as soon as possible.
About the Author: Seomul Evans is a SEO consultant and copywriter for
East Texas car Accident lawyers
Visit the website to learn more about we handle